Rice And Peas Ingredients
This Rice And Peas Recipe is a traditional West Indian dish consisting of rice and gungo peas. If you cannot find gungo peas in the supermarket, then black eyed peas are a suitable alternative.
- 1 tablespoon oil
- 1 onion, chopped
- 1 green pepper, deseeded and sliced
- 1 can of gungo peas
- 1 can of coconut milk
- 125g rice
- sea salt and freshly ground black pepper
Prep: 10 mins.
Cooking: 40 mins.
Serves
This
Rice And Peas Recipe serves
4
people. To change the number of people, use the drop down list here